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Leatherhead Food Research (LFR) has opened a new facility, which will allow microbiological testing of foods to be carried out under factory-like production conditions. Related news |
Two former Milk Link executives who led the management buy-out of Crediton Dairy from Arla Foods have pledged to back British produce.
Food retailing will become increasingly polarised into value and premium sectors, with middle ground players struggling to retain market share, due to the rise of the hybrid consumer, predicts a news report from Rabobank.
Food fraudsters could target animal feed next after the horsemeat scandal, a leading food security expert has warned.
Criminal prosecutions following the horsemeat scandal were unlikely, according to consultancy group FoodChain Europe.
Dairy Crest is poised for UK growth after the sale of its French spreads business, chief executive Mark Allen has confirmed.
Employees of the Molson Coors brewery in Burton-on-Trent, Staffordshire, will demonstrate in public tomorrow (May 25) against management’s alleged plans to cut their pay and reduce their terms and conditions of working.
Consumers of sports and active nutrition products are becoming more savvy and seeking bespoke products – instead of those which simply fuel them or aid recovery.
The brain and vision benefits of omega-3 are offering vast opportunities to food manufacturers on the back of positive European Food Safety Authority (EFSA) health claims rulings.
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Food Manufacture food safety conference:‘What have we learnt from recent crises?’
West Midlands / Conference