
Mars pumps $13m into future talent and farmer resilience
Food giant awards more than $13m in grants to six global projects through Mars Impact Fund

Food giant awards more than $13m in grants to six global projects through Mars Impact Fund

Not much is known about how the definition will turn out, but there are a few indications

Waitrose has withdrawn a widely sold crumble product from its shelves because of undeclared oats (gluten).

British biscuit powerhouse McVitie’s is stepping up its ambitions in China by expanding its on-the-ground presence.

It took four years after Europe’s food-safety scientists backed green kiwifruit’s digestive-health claim for regulators in Brussels to approve it, raising the bigger question: What happens when the science is settled, but the politics are not?

A baked goods manufacturer has been hit with a heavy fine after a worker suffered serious injuries when they became trapped in machinery.

Between 2019 and 2021, the plant-based market saw a period of rapid growth, before taking a sharp nosedive just a couple of years later. But with Tesco expanding its range and sales returning to growth, is the sector finally on the road to recovery?