Archives for April 30, 2026

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Experts warn of hidden hazards in food factories

Experts warn of hidden hazards in food factories

By Bethan Grylls

In a recent webinar hosted by Food Manufacture in collaboration with Nilfisk, we heard from a trio of experts regarding hidden hazards lurking in the factory. Here’s the highlights...

Making surplus meat redistribution work

Making surplus meat redistribution work

By Justin Pritchard

If you ask most people where meat waste happens, they’ll point to farms or abattoirs. But for those of us working in the category, that isn’t where the problem sits.