Healthy F&B: What the modern consumer wants
A new report from Lumina Intelligence has outlined the key trends shaping UK consumers’ expectations when it comes to healthy food and drink.
Archives for April 21, 2026
Higher fertiliser costs risk lower-protein wheat
Food Manufacture speaks to AHDB’s lead analyst for cereals and oilseeds to find out how the war between the US, Israel and Iran has been impacting prices and farmer action.
Is the UK’s plant-based sector truly ‘stagnant’ – or is it stabilising?
Laura Hellwig, managing director at Viva! – the UK’s vegan campaigning charity – looks at the latest data on the UK’s plant-based food sector and the evolving opportunities it presents brands.