
IGD: Nearly three-quarters of shoppers changed their food choices this summer
Close to 75% of UK shoppers changed their behaviour as the prolonged heatwave and the 2026 FIFA World Cup reshaped demand.

Close to 75% of UK shoppers changed their behaviour as the prolonged heatwave and the 2026 FIFA World Cup reshaped demand.

Coca-Cola delivers strong Q2, posting growth across revenue, volume and profits

In this exclusive interview, we hear from Kerstin Schmeiduch, head of sustainability at Purina Europe, on whether regenerative sourcing can be economically viable without fundamentally changing how manufacturers buy ingredients.

The company behind McVitie’s, GODIVA and Ülker promises to double its sales of products with higher levels of protein and fibre in four years.

Greencore has raised its profit guidance as its acquisition of rival food manufacturer Bakkavor begins to pay dividends.

The US Food and Drug Administration (FDA) has issued a mammoth recall of around 1.6 million eggs over salmonella fears.

In the era of permacrisis, Sue Newton, GB food & beverage leader at WTW, explores the challenges keeping food and drink producers up at night.

PHIZZ backed healthy hydration long before the category entered the mainstream. In this latest episode of The Food Manufacture Podcast, CEO Daniel Cray reflects on a decade of building the business, scaling through challenging times, and why competition...