
England’s cities trap population in junk food cycle
England’s chief medical officer Chris Whitty highlights how the set-up of our cities have fuelled obesity rates and disease.

England’s chief medical officer Chris Whitty highlights how the set-up of our cities have fuelled obesity rates and disease.

The National Food Crime Unit (NFCU) has made a further arrest in connection with suspected illegal and unsafe meat seized last month.

UK food businesses will face significant financial challenges next year, with food bills in 2025 having increased by 40% over the last five years, Institute of Grocery Distribution finds.

While two fifths of UK food and drink businesses plan to maintain or increase investment over the coming year, uncertainty over what new regulations will bring is limiting further opportunity.