Inside food & drink manufacturing
Digital feature: long read
Much like the rest of the industry, the driving force for development in the world of food colours has been a populace that has become increasingly conscious about its impact on the planet.
Ferrero has recalled selected batches of Kinder Surprise products that have been linked to an outbreak of salmonella.
XPO Logistics has been awarded a multi-year contract by supermarket giant Tesco to manage its chilled distribution to stores in the northwest of the UK.
Free-from chocolate manufacturer Moo Free has invested in new machinery at its Devon factory to support the launch of three new snacking products.
Saputo Dairy UK has completed the installation of a 5MW solar energy project at its Davidstow Creamery in Cornwall, which produces top UK cheese brand Cathedral City.
McCain Foods (GB) and Bright Blue Foods have joined the ranks of food manufacturers recovering from the hammer blow of the pandemic, with both reporting sales and profits up in full-year results.
A review into whether food should be fortified with vitamin D to help boost the nation’s intake of the nutrient has been launched by the Office for Health Improvement & Disparities (OHID).