Inside food & drink manufacturing
The food supply chain will need to adopt advanced technologies – such as “bio-fortification of crops” – if the world is to meet the huge nutritional challenges it faces in the years ahead, says Judith Batchelar, director of Sainsbury’s Brand, who is...
Nestlé claims to have found a way to reduce the sugar content of its chocolate by 40%, without affecting taste.
Food and drink manufacturers could cut energy consumption by 27%, which reduce costs and environmental impacts, by increasing investment in energy technology, claims a new report from Barclays.
Leisure centres are to be encouraged to offer healthier food and drink choices in a new initiative set out in the government’s childhood obesity plan.
Food ingredients manufacturer Chaucer has been acquired by a Japanese instant food producer and distributor, in a deal worth more than $120M (£95.4M).
Brexit poses no threat to businesses, believes 74% of manufacturers, including food and drink firms, while consumer confidence dropped to a six-month low.
A food distribution lorry has caused disruption in Northern Ireland, after it crashed into a low bridge on Monday night (November 28).
A £3M local supply chain project has been launched to help Scottish food and drink firms build connections with suppliers, processors and retailers, the Scottish government revealed on St Andrews Day (November 30).
The Food and Drink Federation (FDF) has maintained that a soft drinks sugar tax wouldn’t improve public health, after some of its members claimed they have “no position” on the levy.