Archives for June 1, 2014

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Sodexo gears up to meet allergen rule changes

By Rick Pendrous

Catering firm Sodexo has implemented a raft of food allergen procedures required for the meals it serves when the Food Information for Consumers Regulation (FIR) comes into force on December 13.

Food origins still lost on children

By Laurence Gibbons

Children think that bread, potatoes and pasta all come from animals and that carbohydrate is more calorific than fat, a new study by the British Nutrition Foundation (BNF) has revealed.