Inside food & drink manufacturing
Two sisters boss Ranjit Boparan and Sir Ken Morrison both feature in the list of business leaders from the food and drink industry that earned a place on The Sunday Times Rich List 2013. Here, we highlight the 10 most wealthy individuals and families who...
High street baker Greggs has won approval to build a new frozen savouries factory in the Midlands, as the firm pursues its store expansion plan and continues its move into packaged supermarket retail.
The new president of the Institute of Food Science & Technology (IFST), Professor Margaret Patterson has set out her top three priorities for her two-year term.
Dairy Crest’s plan to use its own cheddar cheese as security for its pension fund has drawn praise from a leading food industry analyst.
The government’s new chief scientific advisor, Sir Mark Walport, has stirred up the genetic modification (GM) debate by setting out his pro-GM view on the food supply chain.