Veganism

The plant-based market will continue to grow

Plant-based meat alternatives market set for growth

By Michelle Perrett

The global plant-based meat alternatives market is expected to hit US$3.6bn in value this year and increase to $4.2bn in 2021, showing growth of 17%, a new report from analysts Research & Markets has revealed.

The ASA has slammed an ad for Burger King's Rebel Whopper for being misleading

Burger King ad slammed for false vegan claims

By James Ridler

Online ads for Burger King’s Rebel Whopper have been pulled for making misleading vegan- and vegetarian-friendly claims, according to the Advertising Standards Agency (ASA).

Staff shortages and the demand for vegan products were just two of the challenges facing food manufacturers in 2020

Challenges and trends for food and drink in 2020

By James Ridler

The availability of seasonal staff, increasing cost pressures and the rise of veganism are all key challenges that will shape the future of food and drink in the UK, according to Regency Purchasing Group.

Plant-based continues to grow

Plant-based foods continue to boom in US

By Michelle Perrett

The growth of plant-based foods is continuing, with the traditional meat-eating US seeing retail sales increase by 11% in 2019 bringing its market value to $5bn (£3.9bn).

Looking to the future with award-winning Fatherson Bakery

FMEAs

Looking to the future with award-winning Fatherson Bakery

By James Ridler

A bigger focus on seasonal goods and developing new vegan products will guide the future of Fatherson Bakery, Small Bakery Manufacturing Company of the Year at the Food Manufacture Excellence Awards 2020.

Unilever-owns Knorr commits to plant-based

Knorr commits to more plant-based foods

By Michelle Perrett

Unilever-owned Knorr has committed to increasing the number of its products featuring plant-based foods from its Future 50 Foods by 25% by 2025.

Follow us

Featured Events

View more

Products

View more

Webinars