NPD

The world of food and drink is being disrupted by innovative new start ups

YFood boss points to growing food revolution

By Ellie Woollven

Plant-based sushi, pork and caviar replacements were all highlighted by Nadia El Hadery, chief executive and founder of YFood, organiser of a week in London celebrating food industry revolutionaries.

Van Bockel: 'We are keen to source our key ingredients from the UK'

Tenzing to launch new energy drink flavour

By Helen Gilbert

Plant-based energy drink brand Tenzing is gearing up to debut a new flavour this summer following its first round of investment after two years of being entirely self-funded.

Le Roux: The future of non-alcoholic adult drinks will be led be startups, not existing brands

Growing thirst for alcohol-free ‘alternative’ spirits

By James Ridler

Growing consumer demand for alcohol-free, adult soft drinks has sparked a wave of new start-ups hoping to capitalise on the expanding category, as evidenced in Wednesday’s (15 May) UK Soft Drinks Conference.

Pladis is to refocus its business around its core range in balance with NPD

Pladis to focus on core range

By James Ridler

McVitie’s-owner Pladis is to rebalance its business to focus on its core range of products, as it identifies a £330m opportunity for the biscuit sector.

This June’s Food Tapei will play host to 1,750 exhibitors sharing 4,800 stands

SHOW PREVIEW

Food Taipei to showcase best of the Orient

By Noli Dinkovski

Flavours of the Orient are to be brought into focus next month when Taiwan plays host to one of Asia’s largest food exhibitions.

Fox's claimed the cookies market is in strong growth

Fox’s Biscuits launches new indulgent cookie

By Helen Gilbert

2 Sisters-owned Fox’s Biscuits has extended its Chunkie Cookie range with what it claims is its most “indulgent flavour” yet, as it seeks to capitalise on the burgeoning market.

Step onto the show floor at IFE 2019 in this video

Innovation on show at IFE 2019

By James Ridler

From low calorie meringue bars to vegan ready meals, this year’s International Food & Drink Event (IFE) showcased the latest innovations in the industry – captured in our whistle-stop video tour.

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