Meat & poultry - Sponsor: Meat Trades Journal

For nearly 120 years Meat Trades Journal (MTJ) has been essential reading for all involved in the meat industry. MTJ combines the magazines Meat...

For nearly 120 years Meat Trades Journal (MTJ) has been essential reading for all involved in the meat industry. MTJ combines the magazines Meat Trades Journal, MTJ Extra plus www.meatinfo.co.uk

MTJ covers all aspects of the business - from gate to plate - and is the UK's only ABC audited meat industry publication. It delivers the latest news, business low-down, analysis, features, market prices, articles, comment, debate, new product innovations and much, much more to pan-industry audiences in both national and regional supply chain networks.

MTJ Extra is a monthly magazine that offers guidance on how to run a butchery retail business profitably, further readers' craft knowledge and techniques and provides advice on expansion, new product areas, marketing and coverage of legislative issues.

Core readers include senior executives in meat processing companies, meat buyers and category managers in all the leading supermarket groups in addition to catering butchers and forward thinking independent butchers striving to improve their profitability through new product innovation. The magazine is also received by a select band of foodservice professionals.

MTJ organises two of the most prestigious awards events in the meat industry. The SuperMeat Awards recognise product innovation and retailing excellence in the multiple sector while Butcher of the Year Awards reward independent butchers for all aspects of running a retail butchery outlet in today's rapidly changing marketplace.

The magazine also runs the Meat and Poultry Processing Awards, National Butchers' Week and Champion of Champions UK Sausage Award.

In addition, it also has comprehensive classified and recruitment sections for those seeking second-hand plant and equipment or a new job.

Meat Trades Journal

Contact: Martin Goult

Tel: 01293 846572

Email: martin.goult@william-reed.co.uk

Website: www.meatinfo.co.uk