Frozen

Barden: Game-changing technology

Northern may put Fenland Foods factory up for sale

By Elaine Watson

Northern Foods is now contemplating selling its Fenland Foods factory in Grantham after using it as a testing ground for new technologies to be installed at its other sites.

Moody’s: R&R Ice Cream well-placed to do more deals

Moody’s: R&R Ice Cream well-placed to do more deals

By Elaine Watson

Ice cream maker R&R is well placed to make further sizeable acquisitions if it continues to improve margins, particularly in its French operations, according to credit ratings firm Moody's.

Schofield: Exploring the bond market

Premier Foods explores new sources of funding

By Elaine Watson

A complex piece of financial restructuring that Premier Foods claims will further improve the health of its balance sheet has been greeted by City analysts as a “welcome step forward” for the heavily indebted company.

R&R Ice Cream

R&R to blaze acquisition trail as ice cream market consolidates

By Elaine Watson

R&R Ice Cream will play a central role in the consolidation of the European ice cream market over the next decade as smaller players struggle to compete in a market dominated by a handful of major supermarkets, its boss has predicted.

ice cream

New ice cream definition would boost reformulation work

By Elaine Watson

The UK definition of 'ice cream' must be brought in line with the rest of Europe if the Food Standards Agency (FSA) wants manufacturers to make meaningful progress on saturated fat reduction, according to a leading supplier.

An 'A+' for effort

An 'A+' for effort

If you could design your processes again from scratch, asks Glen Annison at Creative Foods, what would they look like?

Beauty and the feast

Beauty and the feast

Eating yourself beautiful? It seems an unlikely proposition, and yet one that some big food firms think offers huge potential opportunities. Kathy Watson reports

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