
Why reducing sugar for families is a business opportunity worth embracing
Lower sugar doesn’t have to mean low taste or low sales - Rachel Kettlewell, founder of Fearne & Rosie, argues the case for reformulation and reinvention.
Lower sugar doesn’t have to mean low taste or low sales - Rachel Kettlewell, founder of Fearne & Rosie, argues the case for reformulation and reinvention.
Following major confusion after a shock announcement last month, the European Commission has clarified it has not withdrawn the Green Claims Directive but will do so if microenterprises are not removed from its scope.
BM Foods is recalling a chicken product sold in Aldi because it has been contaminated with pieces of plastic.
Co-op has secured partnerships with seven UK small breweries in order to bolster its in-store craft beer offering.
Iceland has announced plans to pilot the sale of RSPCA assured ‘barn eggs’ in 35 stores from 3 July.
The Compleat Food Group is recalling two scotch egg products because they have been contaminated with Salmonella.
Food manufacture steps inside Coca-Cola Europacific Partners’ (CCEP) south-east London facility in Sidcup to find out more about its recent investments into machinery and people.