Archives for December 19, 2019

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Bringing through young butchers in Wales

Opinion

Bringing through young butchers in Wales

By Gwen Ridler

Hybu Cig Cymru (HCC) – Meat Promotion Wales – communications manager Owen Roberts looks at the importance of skilled butchers to the future of the Welsh red meat industry.

Meet the apprentice: Moy Park

Meet the apprentice: Moy Park

By Gwen Ridler

Poultry meat producer Moy Park is growing its talent pool and has some exciting plans on the cards for next year. Here, quality assurance auditor Megan Afford and Nicky Taylor, head of talent and employee experience at Moy Park, explain what they gain...