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Archives for August 20, 2019

← 2019
Eyes on the east: emerging food trends at Food Taipei

Food Taipei

Eyes on the east: emerging food trends at Food Taipei

20-Aug-2019
By Noli Dinkovski

From wafer-style granola to popping boba, one of Asia’s largest food trade shows offered rare insight into the region’s trends.

Antimicrobial resistance in the cleaning process

Opinion

Antimicrobial resistance in the cleaning process

20-Aug-2019
By Rob Limburn

Campden BRI microbiologist and specialist in heat resistance and decontamination Rob Limburn breaks down the threat of antimicrobial resistant organisms in food production and the steps producers can take to limit their impact.

Headlines

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Sainsbury’s CEO: Food strategy will ‘remain just a vision unless we have a very clear focus’

Energy drinks get a healthy glow-up - but who’s drinking them?

EAT-Lancet Commission offers eight-point plan for a fairer, more sustainable and healthy global food system

The Food Manufacture Podcast

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08 Oct 2025

Food Safety Briefing 2025: Practical ways to reduce allergen risk
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10 Sep 2025

AI in Action - Real-world use cases for food businesses
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Sharing innovation for net zero gain

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How food manufacturers can attract and retain a younger workforce

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Business growth without the risk: how smarter space solutions can support food & drink manufacturers

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