Addo Food Group names new boss
Addo Food Group has promoted Deborah Bolton from joint chief operating officer to chief executive officer (CEO), replacing Chris Peters, effective immediately.
Archives for February 18, 2019
Government calls on producers to bear cost of recycling
The Government has launched a series of consultations in a bid to overhaul the current waste systems.
Moorland Spirit Co eyes international growth
Northumberland-based distillery Moorland Spirit Co is set to increase its international sales further, after quadrupling its export revenues in this financial year.
Crisp Sensation launches new coating system
Food coatings business Crisp Sensation has unveiled a new coating system that enables manufacturers to produce crispy, crumb-coated snacks without the need for pre- or deep-frying.
Mould and salmonella spark food recalls
Mould, salmonella and undeclared allergens have all sparked recalls of food products over the past week.
Groceries Code Adjudicator launches annual survey
The Groceries Code Adjudicator (GCA) Christine Tacon has urged food and drink suppliers to have their say in her annual survey.
Adoption of robotics defines future of food production
The future of food production in the UK will be defined by the adoption of robotics and innovative new technology to help address the “productivity challenge” faced by producers, according to a new report for the National Farmers Union (NFU).