Aldi listings for Graham’s in £55m deal
Scottish milk producer Graham’s The Family Dairy has entered into a new five-year partnership with discount retailer Aldi.
Archives for February 7, 2019
Finsbury in £1m Kara factory spend
Bakery firm Finsbury Food Group has invested £1m into boosting production efficiency at its Kara foodservice facility in Manchester.
Piab adds suction cups to PVG range
Piab’s Kenos has extended its KVG series of vacuum grippers with the option of using suction cups instead of the standard-issue technical foam pads.
Fabcon finds answer for snack lovers
Norwich-based Fabcon Food Systems has provided a full seasoning system for Snack Lovers, an Australian savoury snack manufacturer.
New Fapas proficiency tests for labs
The risks to public health from listeria, E.coli O157 and campylobacter are the focus of a new range of food microbiology proficiency tests from Fapas.
Ingersoll Rand dryers offer energy efficiencies
New Heat-of-Compression (HOC) dryers that are claimed to offer high-quality compressed air at a low energy cost have been unveiled by Ingersoll Rand.
Call for FSA to relax MAP guidance
Food safety experts have called for a relaxation of guidance governing the controls on vacuum and modified atmosphere-packed (MAP) chilled foods, which has been claimed to place UK manufacturers at a distinct disadvantage compared with overseas competitors.
Burton’s Biscuit Co buys Thomas Fudge’s
Burton’s Biscuit Co has acquired Thomas Fudge’s, the premium sweet and savoury branded and own-label biscuit manufacturer, which bakes Marmite products under licence, from private equity firm Livingbridge.