Archives for November 14, 2016

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Food safety conference

Food safety: precaution must continue post-Brexit

By Noli Dinkovski

It is “absolutely crucial” that the UK continues to adopt a precautionary approach to food safety post-Brexit, the head of a consumer watchdog has claimed.

Food industry ‘needs to recruit more women’

By Michael Stones

The food and drink manufacturing sector needs to recruit more women, says the Food and Drink Federation (FDF), after a government-backed review recommended the appointment of more women bosses in British businesses.

Greencore to acquire $1bn US firm Peacock Foods

By Michael Stones

Greencore has revealed plans to acquire the US convenience food manufacturer Peacock Foods, which is valued at £594.3M ($747.5M) and has revenues of $1bn, alongside full-year results today (November 14).

Food Manufacture Excellence Awards

Coca-Cola boss wins management Oscar

By Michael Stones

The Coca-Cola European Partners (CCEP) operations director of Europe’s largest soft drinks plant has won the inaugural Me & my factory – editor’s choice award in the food and drink manufacturing industry’s Oscars – the Food Manufacture Excellence Awards...

Cancer and diet leads top 10 media story list

By Noli Dinkovski

Food waste, meat substitutes and gut bacteria all feature in the top 10 most mentioned food terms in the media over the past 12 months – but stories about cancer and diet continue to dominate – according to the head of a research body.

Food test kits raise consumer awareness

By Rick Pendrous

Consumers will in future be far better informed about potential food fraud and food safety incidents because of rapid advances in analytical techniques that are now available to them as cheap test kits, according to the deputy head of Nestlé’s research...

Food innovators battle ‘hypersensitive’ consumers

By Noli Dinkovski

Brand innovators and product developers feel increasingly undermined by growing consumer hypersensitivity to specific “demonised” ingredients, such as sugar, according to a new study from Leatherhead Food Research (LFR).

Safety conference

Biocide-based cleaning chemical use may continue

By Rick Pendrous

Proposals from the European Commission (EC) to restrict the use of some widely used chlorine-based food factory cleaning chemicals have been delayed, thanks in part to a campaign by UK food manufacturers and chemicals suppliers, according to an expert in...

Safety conference

Genomics takes on the food safety assessment mantle

By Rick Pendrous

Whole genome sequencing (WGS) is revolutionising the public health detection of pathogens, by rapidly accelerating the speed and precision of locating the sources of food poisoning outbreaks, Dr Roy Betts, head of microbiology at Campden BRI told Food...