Meat and vegetarian stabilisers on show at IFFA
Stabilisers for sausage and vegetarian products are to be unveiled at IFFA, the international meat show that will be held in Frankfurt next week.
Archives for May 4, 2016
Sustainable manufacturing: unlocking the future
Sustainable manufacturing is the process of creating products through economically-sound processes that minimise the negative environmental impacts, while also conserving energy and natural resources. It carries significant promise for food and drink...
Food firms urged to claim tax credits for R&D
Food manufacturers are being urged to claim back research and development (R&D) tax credits after Her Majesty's Revenue and Customs (HMRC) figures revealed just 1% of potentially eligible UK firms were doing so.