Processed meat death study conclusions ‘unsafe’
No conclusions about health can be drawn from recent research linking the risk of premature death with the amount of processed meat eaten, according to a leading dietician.
No conclusions about health can be drawn from recent research linking the risk of premature death with the amount of processed meat eaten, according to a leading dietician.
China offers more export opportunities for food and drink manufacturers than they realise, according to global investment banking firm Goldman Sachs.
Food manufacturers must share their traceability data with the Food Standards Agency (FSA) otherwise it will not be able to prevent another horsemeat crisis from happening, the food safety body has warned.