Inside food & drink manufacturing
Ecclefechan Tart, shortbread, Scottish wild venison, Ayrshire bacon and several regional preserves and speciality cheeses are all prime candidates for EU protected name status, according to a new report.
UK demand for food-grade recycled plastics continues to outstrip supply and drive prices, according to a new report from the UK government-funded Waste Resources Action Programme (WRAP).
Asda boss Andy Clarke’s recent ‘Gerald Ratner’ moment simply reflects what any product developer working with the supermarkets will tell you in private, that the retailer’s own-label range does not stack up against the competition in the quality stakes.
Premium vodka and spirit producer Chase Distillery is confident of doubling its turnover to £3-4m in 2011 on the back of strong US sales.
Global food and drink giant PepsiCo has pledged to invest $250m in its food and beverage business in Vietnam over the next three years.
The world’s first 100 percent biodegradable chip packet attracted a lot of noise last week, but not the buzz that SunChips’ maker FritoLay had been hoping for.