Scotland’s food and drink manufacturers call for action

The Food and Drink Federation (FDF) Scotland has called on the Scottish Government and Scottish Parliament to support business growth, build a resilient workforce and work towards net zero.
Scotland’s food and drink manufacturers call for action to secure the future for sector (Getty Images)

The Food and Drink Federation (FDF) Scotland has called on the Government and Parliament to support business growth, build a resilient workforce and work towards net zero.

The appeal comes with the publication of the FDF Scotland’s 2026 manifesto, which sets out its clear priorities to secure the future success of the food and drink manufacturing industry.

It has called for a strong partnership between businesses and the Scottish Government and Scottish Parliament, with food and drink manufacturers contributing £5.2 billion to the economy and supporting 47,000 jobs across the country.

It sets out that there needs to be support for business growth by creating a consistent, evidence-based regulatory environment, minimising policy divergence across the UK, and providing grants to drive investment and innovation.

The FDF Scotland also suggests that building a highly-skilled, resilient workforce can be made through reforming skills delivery, targeted employer support for training, and meaningful engagement with industry to shape effective policies.

Working together towards net zero by supporting climate change innovation, the implementation of a national food and drink climate transition plan, and ensuring recycling and waste improvement funds are ring-fenced by local authorities, was also part of the manifesto.

James Macsween, FDF Scotland’s chair, said: “As someone who has grown up in Scotland’s food and drink sector, I see how our industry brings communities together and supports people across the country. This manifesto is not just a set of policies – it’s a call to action for the next Scottish Government and Parliament to champion our businesses, invest in our future, and help us continue to deliver food and drink that Scotland can be proud of.”

Katherine Durie, FDF Scotland’s vice chair, added: “We need to ensure our workforce has the skills and opportunities to thrive. Through the industry working in partnership with government, a skills system can be created that truly reflects the needs of our businesses and our people. Together, we can help every individual in our sector reach their full potential and keep Scotland at the forefront of food and drink innovation.”

David Thomson, FDF Scotland’s chief executive officer, said: “Our manufacturers are ready to embrace the challenge of net zero and sustainability, but we can’t do it alone. With the right support from government, we can drive real change – not just for our industry, but for Scotland’s environment and communities. I ask policymakers to work with us to help secure a greener, more prosperous future for everyone.”