Yo-Good has been developed using a blend of coconut cream, water and clean declaration stabilising solution, resulting in a creamy yogurt-like texture and a 10% total fat content.
Middledale claimed the launch met the current demand for healthy alternatives.
Coconut milk trend
“Coconut milk has increased dramatically in recent years – a trend that is set to continue for the foreseeable future,” it said.
“Coconuts contain all the macronutrients of carbohydrate, fat and protein as well as being a great source of fibre and essential vitamins and minerals, including iron and magnesium.”