Last chance to register views in our business survey

By Mike Stones

- Last updated on GMT

Related tags Food manufacture Industry

Last year's survey, Turning the screw, revealed a more subdued picture than the year before. But what will this year bring? Complete our survey to help us find out
Last year's survey, Turning the screw, revealed a more subdued picture than the year before. But what will this year bring? Complete our survey to help us find out
Time is running out to take part in Food Manufacture’s annual business survey, which charts the mood of British food and drink manufacturers.

How do you rate the prospects for your food and drink businesses over the next 12 months?

Are you excited about the potential for improved sales or worried about increasing costs and access to finance?

Do you feel upbeat about the prospects for exports or concerned about tiger-fierce competition and lacklustre demand?

Also, there is the continuing legacy of the horsemeat scandal and its effects on consumers’ confidence in UK food and drink products and the supply chains that deliver them.

Whatever your personal take on business prospects, share your views with thousands of other food and drink industry professionals by taking part in our exclusive State-of-the-industry survey.

Other industry professionals

Completing Food Manufacture’s​ 2013 survey will allow you to compare your views with other industry professionals.

So, let us know what you think about the prospects for the year ahead. Take part in the survey – which takes just a few minutes to complete – here​.

Taking part will give you a chance to win £100 to spend at Amazon, if you win our free draw.

Your answers will allow us to compile a national temperature reading of the UK’s biggest manufacturing sector. All participants will have full anonymity: no mention will be made of either individual’s names or companies in the published results. We are solely looking for general trends that are of interest to our readers.

Last year’s survey 'Turning the screw'​ published in Food Manufacture​ revealed a significantly more subdued picture than the year before.

But what will this year bring? We look forward to hearing from you.

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