New microbials on the specialist food block

- Last updated on GMT

Related tags: Enzyme, Fatty acid

Biocatalysts has had a "tremendous response" to its newly launched microbial PGE products: Flavorpro C, Flavorpro K and Flavorpro L.

"The interest in these three new microbial products has been more than we could have imagined,"​ says Elizabeth Finlay, sales and business development manager.

Biocatalysts has also seen an increase in orders for its traditional enzymes such as Lipomod 34MDP, which, Finlay says, "was a welcome side-effect from the launch of our new Flavorpro enzymes"​.

The firm says Lipomod 34MDP is a cost-effective base lipase for enzyme modified cheese production and butter oil hydrolysis. It is highly active on short chain fatty acids and produces a mild buttery flavour.

As it is a non-animal product, it can be used in Kosher, Halal and vegetarian markets, as can the new Flavorpro enzymes.

Contact: ​Biocatalysts

www.biocatalysts.com

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