Packing machine has frozen meat and fish right in the bag
Automated Packaging Systems has launched the FAS SPrint Bagging System which has been specifically developed to handle the packing of frozen produce including meat, poultry and fish. It brings new levels of speed and flexibility to established and seasonal food packaging operations that require fast change-overs and daily wash-downs. The FAS SPrint bagging machine operates at speeds of up to 120 bags per minute in continuous mode, delivering best-in-class performance for both manual and fully automatic operations.
The system delivers a conveyor of pre-opened bags for immediate loading from a 152cm wide load area, and can be integrated with a variety of automatic infeed systems for semi to fully automatic packaging of portion or bulk packs.
Contact Automated Packaging Systems Tel 01684 891400
