Wastewater

Food processors, including Arla’s UK dairies as pictured, use large amounts of water for processing and cleaning

Water management is key as manufacturing costs rise

By Rick Pendrous

Many food and drink manufacturers are missing out on large potential cost savings by not managing their water use and disposal more effectively, according to environmental services group Veolia, which provides a range of waste, water and energy management...

Increased food production will put water resources under increasing pressure

Dark skies ahead

By Laurence Gibbons

Experts are advising governments and industry to take action against an impending water crisis, reports Laurence Gibbons