United Kingdom

UK universities are producing enough workers for the food industry to grow, NIFDA claims

Northern Ireland food faces skills crisis: trade body

By Noli Dinkovski

The UK university system is failing to create the right people to allow the food and drink sector to grow, and the anticipated post-Brexit fall in overseas workers will only exacerbate the problem, a Northern Ireland trade body has claimed.

Meat exports from the UK to the EU post-Brexit could be subject to veterinary checks

EU meat exports could be hit by veterinary checks

By Noli Dinkovski

The threat of having to deal with veterinary clearance and checks on exports to the EU post-Brexit should be a “priority” concern for the meat industry, a leading meat association boss has claimed.

BFFF boss: ‘Retail sales are now worth more than £6bn and currently growing at about 6%’

UK frozen food industry set to top £10bn

By Noli Dinkovski

UK sales of frozen food will top £10bn according to the British Frozen Food Federation (BFFF), which has reported growth in both retail and foodservice.

Food firms will need healthy balance sheets to cope with increased costs

Business Leaders’ Forum

Be warned: prepare for a hard Brexit

By Rick Pendrous

Food and drink manufacturers have been urged to plan ahead to ensure their businesses are financially robust enough to cope with the extra costs and barriers to trade they are likely to encounter following a hard Brexit.

Divisions in the UK's food policy could develop after Brexit, claimed DWF

Business Leaders’ Forum

EU exit could divide food industry on policy

By Gwen Ridler

Brexit could lead to further divergence in the UK’s food and drink policy, according to Dominic Watkins, head of food at law firm DWF.

The UK is due to leave the EU on March 29 2019

Davos speech sparks renewed call for Brexit clarity

By Michelle Perrett

The Food and Drink Federation (FDF) has called for clarity from the government over the transition plans for exiting the EU, following a speech by Brexit secretary David Davis.

The surplus food distribution initiative has been tested at Nestlé’s factories

Nestlé links up with Company Shop to cut food waste

By Rick Pendrous

An innovative approach to minimising food waste has been developed by Nestlé UK and Ireland in partnership with Company Shop – the UK’s largest redistributor of surplus food – and supported by the Waste & Resources Action Programme.

The next 12 months of trade talks with the EU will be critical

Brexit

Post-Brexit trade talks set to start soon

By Rick Pendrous

The next 12 months will prove pivotal in determining whether the UK can negotiate a favourable free-trade deal with the EU that meets the needs of food and drink manufacturers.

Brexit trade talks: a bumpy road or war?

Opinion

Brexit trade talks: a bumpy road or war?

By Rick Pendrous

Plus ça change, plus c’est la même chose, as our French neighbours might say. It’s a quote that could have been made to reflect my comments here: given all the arguments and posturing that have occurred over the past year, what has really changed?

Minimum unit price for alcohol: ‘unlikely’ in England

England ‘unlikely to get minimum booze price’

By Noli Dinkovski

The adoption of a minimum unit price (MUP) for alcohol in Scotland is unlikely to be replicated in England under the current government – but Wales and Northern Ireland are expected to follow suit – a leading academic behind the research into its effectiveness...

UK wants a Brexit transition deal that protects fishermen and fish processors

Brexit

Michael Gove bullish on transition deal for UK fisheries

By Rick Pendrous

The UK is seeking a reduced post-Brexit transition period of nine to 10 months for fisheries ending in January 2020 when it hopes to adopt the status of Independent Coastal State in law to protect the UK fishing industry.

The vast majority of UK consumers do not know how much wholegrain they should eat

Confusion over wholegrain consumption

By Noli Dinkovski

Confusion over which foods contain wholegrain is leading to misunderstanding over how much of it people needed to consume, a survey has found.

The budget attracted both bouquets and brickbats

Budget 2017

Chancellor’s £3bn Brexit budget gets mixed reception

By Mike Stones

Chancellor Philip Hammond’s second budget of the year – in which he allocated £3bn over the next two years to prepare the UK for Brexit – has received a mixed reception from food industry and business leaders.

Sugar study: a 10p levy was added to sugar-sweetened beverages in 37 Jamie’s Italian restaurants

Jamie Oliver’s sugar levy trial fails to win over experts

By Noli Dinkovski

Nutrition experts have reacted with scepticism to research that found a “significant” link between price and consumption of sugar-sweetened beverages (SSBs) following a trial in a chain of restaurants owned by Jamie Oliver.

Pladis has appointed Nick Bunker as its UK and Ireland md. McVitie's Hobnobs image by Flickr user Stuart Webster (CC BY 2.0)

Pladis hires new UK and Ireland md

By Gwen Ridler

McVitie’s brand owner Pladis has appointed former KP Snacks ceo Nick Bunker as the new md of its UK & Ireland business, effective from November 6.

FDF director general Ian Wright highlighted three key challenges for food manufacturers after Brexit

FDF boss highlights three challenges of Brexit

By Gwen Ridler

Food and drink manufacturers would face three key challenges after Brexit, warned the Food and Drink Federation’s (FDF’s) director general Ian Wright, speaking at the Processing and Packaging Machinery Trade Association show 2017.

Labour leader Jeremy Corbyn told conference Labour was ‘on the threshold of power’. Photo credit: Chatham House

Labour conference draws mixed response

By Michael Stones

The Labour Party conference in Brighton this week drew a mixed response from food manufacturing and business leaders, with plans for a new industrial strategy drawing praise but criticism of business finding less favour.

Müller has unveiled its £100M investment plans

Müller reveals £100M investment plan

By Gwen Ridler

Dairy processor Müller is to invest £100M in its UK yogurt and desserts business over the next three years, with plans to upgrade capacity and capabilities at its three sites in Shropshire.

Almost half of food and drink businesses said their EU workers were considering leaving the UK

Food industry ‘could face labour crisis’: FDF survey

By Matt Atherton

The food and drink sector could face a labour crisis without government action, the Food and Drink Federation (FDF) warned, after a joint industry survey revealed thousands of EU workers have already returned home, and many more may follow.

The food and drink sector welcomed Brexit secretary David Davis's trade proposals to the EU (Flickr/Southbanksteve)

Industry welcomes government’s Brexit trade plan

By Matt Atherton

The government’s latest plans, to ensure goods already available in the UK and EU markets can remain on sale after Brexit, have been welcomed by Dairy UK and business leaders.

Five producers have around a third of the European corrugated market

Consolidation to continue in European corrugated market

By Gwen Ridler

A new report forecasts that Europe’s fragmented corrugated industry will follow the US through a trajectory of consolidation and vertical integration, matching processes that have taken place with other packaging materials, while others say the UK corrugated...

Producers should decide which food hygiene practices to use, based on their target buyers, Policy Exchange said

FSA ‘should gain power to assess chlorinated chicken after Brexit’

By Matt Atherton

The Food Standards Agency (FSA) should be given new powers after Brexit to review scientific evidence on alternative food safety practices, including chlorinated-chicken, hormone-treated beef and genetically modified (GM) foods, says think-tank Policy...

Households face 'considerable and unpredictable' food price changes

Food prices ‘could increase after Brexit’

By Matt Atherton

Brexit could have a “substantial impact” on food prices, according to research from the Institute for Fiscal Studies (IFS), as manufacturers’ costs increase due to sterling devaluation.