Pork

British pig farmers have higher welfare standards than their European counterparts

Retailers and caterers make ‘legal’ pork pledge

By Lorraine Mullaney

Britain’s major food organisations have pledged to government not to sell pork and pork products from illegal pig farms when the European partial stalls ban is introduced on January 1, 2013.

Pump up meat moisture

Pump up meat moisture

Clean-label ingredient developer and supplier Ulrick & Short has developed a range of cost-saving, functional phosphate replacers. The products are designed to improve the overall texture and moistness of meat and poultry.

Vion to close Sheffield sausage plant

Vion to close Sheffield sausage plant

By Graham Holter

Vion has confirmed its Sheffield sausage processing plant is to close, with the company's sausage facilities consolidated one site in Broxburn, Scotland.

Cumberland sausage makers hope for higher prices

Cumberland sausage makers hope for higher prices

By Graham Holter

Cumberland sausage producers believe there may be an opportunity to get better prices now that the European Union (EU) has given official recognition to their products.

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