Oven

Sainsbury packs fish in stand-up pouches

26-Feb-2018 By Rick Pendrous

Sainsbury’s new Taste The Difference premium range of oven cook fish is billed as a first for the chilled fish category, with an ovenable stand-up pouch that reduces pack weight and space required in storage, while cutting waste in the home.

Frozen bread company set to open £3M bakery

16-Oct-2015 By Alice Foster

Frozen bread company Speciality Breads is set to open a £3M bakery, allowing a four-fold increase in production capacity.

Kellogg’s blaze sparked by jammed Corn Flakes

24-Jun-2013 By Gary Scattergood

Firefighters tackled a blaze which started when a batch of Corn Flakes caught fire at Kellogg’s Manchester factory.

Pie manufacturer told to pay £375,000 over fatality

11-Mar-2013 By Mike Stones

A former west Yorkshire food manufacturer — Andrew Jones Pies, of Huddersfield, which is now in administration —  has been ordered to pay £375,000, after a gas explosion ripped through its bakery oven, killing a father of two and seriously injuring another...

Pie manufacturer guilty of blast that kills worker

25-Feb-2013 By Lorraine Mullaney

A Huddersfield pie manufacturer has been found guilty of health and safety breaches that killed a factory worker in a gas oven explosion.

Bakkavör doubles its capacity with continuous ovens

05-Dec-2011

New Primebake, part of the Bakkavör Group, makes chilled and pre-cooked speciality breads.

Robots outclass people power by 80%

01-Jun-2010

Investing in an automated system to load and unload baked products to an oven has saved Fosters Bakery 50% of its energy costs and increased the capacity of a reel oven by 80%.

Efficiency is rising

02-Jan-2009 By Hayley Brown

Bakers are demanding efficient ovens, as electricity costs have shot up over the last few years. Hayley Brown looks at the latest developments

Tunnel vision adds power to gluten-free bakery plant

30-Jun-2008

European Process Plant has installed the first Gouet double action tunnel oven in Britain at Village Bakery's new £3M gluten-free bread bakery in...

Video inspects oven interiors

26-Feb-2008

The OvenScope video inspection system from McQueen Cairns Technology produces videos of the internal surfaces of continuous ovens as it passes along...

Rational answer to lack of skills

06-Oct-2005

Many food operations, such as in-store bakeries and craft bakeries, suffer from a lack of qualified personnel. But now perfect bake-off results are...

Baked to a tee

30-Jun-2004

Fast, energy efficient ovens and cookers that result in good looking products and also provide excellent taste and mouthfeel, are in high demand. Lucia Cockcroft reports on some of the latest equipment now available