The horsemeat scandal benefited the food industry by sparking increased consumer interest in assurance and local supply chains, according to environment secretary Owen Paterson.
The practicalities of safe food and drink production will be the focus of Food Manufacture’s Food Safety conference, according to its chairman Professor Colin Dennis.
The horsemeat crisis was undeniably devastating for the UK food industry but there may be a number of positive outcomes, according to speakers at Food Manufacture’s webinar earlier this month. Here we capture in quotes the highlights of the webinar –...
The horsemeat crisis is bringing four benefits to the UK food industry, despite all the adverse publicity that followed in its wake, said speakers at Food Manufacture’s webinar – Horsemeat, learning the lessons of an avoidable crisis – held yesterday...
The safety and quality of the chilled and frozen food supply chains look set to be improved through EU-funded research into cost-effective technology...
