The food and drink export success of small and medium-sized enterprises (SMEs) was recognised in The Sunday Times Lloyds SME Export Track 100 report, featured in this photogallery.
The food supply chain will need to adopt advanced technologies – such as “bio-fortification of crops” – if the world is to meet the huge nutritional challenges it faces in the years ahead, says Judith Batchelar, director of Sainsbury’s Brand, who is responsible...
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Food and drink manufacturers will face “significant challenges” in making deliveries in the capital due to a “creaking” transport infrastructure, a new report has warned.
