Barley

‘The protein trend is quite prevalent at the moment’: Carr

Gluten-free growth is creating new markets: Edme

By Noli Dinkovski

Bakery growth is continuing to be driven by premium, indulgent and artisanal products, but the ever-increasing popularity of gluten-free is enabling opportunities in new markets.

High Wood Brewery faces liquidation

High Wood Brewery faces liquidation

By Anne Bruce

Liquidators are taking offers from potential buyers for parts of High Wood Brewery in North Lincolnshire, after it collapsed on 11 March owing £2m.

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