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    <loc>https://www.foodmanufacture.co.uk/Article/2026/06/29/breakfast-brand-oat-cult-closes-220k-funding-round/</loc>
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      <news:publication_date>2026-06-29T09:45:34.883Z</news:publication_date>
      <news:title><![CDATA[Prebiotic overnight oat start-up secures £220K]]></news:title>
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      <image:caption><![CDATA[Oat Cult launched in 2025.]]></image:caption>
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    <loc>https://www.foodmanufacture.co.uk/Article/2026/06/29/nescafe-launches-kitkat-white-flavour-latte-and-nescafe-lion-flavour-mocha-frothy-coffees/</loc>
    <lastmod>2026-06-29T08:49:03.799Z</lastmod>
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      <news:publication_date>2026-06-29T08:49:03.799Z</news:publication_date>
      <news:title><![CDATA[£28M investment fuels new Nescafé  NPD]]></news:title>
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      <image:caption><![CDATA[Ian Pipes (pictured) is the factory manager at Dalston where Nestlé produces its instant sachets of Nescafé Frothy Coffee.]]></image:caption>
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    <loc>https://www.foodmanufacture.co.uk/Article/2026/06/29/ferrero-uk-recalls-frozen-croissant-over-metal-contamination-fears/</loc>
    <lastmod>2026-06-29T07:56:12.242Z</lastmod>
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      <news:publication_date>2026-06-29T07:56:12.242Z</news:publication_date>
      <news:title><![CDATA[Ferrero UK pulls frozen product over metal contamination concerns]]></news:title>
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      <image:caption><![CDATA[A frozen Ferrero product has been pulled over foreign body contamination fears.]]></image:caption>
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