Healthy crisps, meat alternatives and a bevy of sweet treats and desserts all feature in this round-up of new product developments from food and drink manufacturers.
Meat alternatives brand Beyond Meat has secured listings for its products in more than 400 retail stores across the UK as part of a significant distribution expansion across Europe.
Canadian agribusiness Richardson International Limited has announced a significant investment in its oat mill in Bedford to boost capacity by at least 35%.
James Maguire has been named as the new president of Pulses UK, the trade association representing the processors and users of British-produced pulses.
Plant-based NPD has been launched by Bridor and The Honest Bean Co - and Food Manufacture's plant-based proteins conference airs online in two days, with representatives from Marks & Spencer, Tyson Foods and Meatless Farm.
Functional and nutritional issues surrounding plant-based proteins and ingredients will be a core topic at Food Manufacture's virtual conference The Future of Plant-based Proteins: Roots of Further Growth on 31 March.
Sausage brand Richmond and freeze-dried ingredients specialist European Freeze Dry have announced plant-based launches, while just seven days remain for potential delegates to register for Food Manufacture's plant-based proteins conference on 31...
Plant-based meat, egg and 'dairy' attracted the most alt-protein investment globally in 2020, claims the Good Food Institute (GFI), whose foodservice and supply chain manager Zak Weston is presenting at Food Manufacture's virtual plant-based...
Representatives from plant-based meat analogue supplier Meatless Farm, Mintel and the Good Food Institute (GFI) will discuss the latest plant-based food and drink trends at Food Manufacture's plant-based protein conference on 31 March.
