Renewed calls to attack health problems by taxing sugary drinks have been slammed by a leading nutritionist, who claims cutting portion sizes and sugar content and tackling irresponsible retail promotions would be better.
A healthy quinoa bar concept developed by a team of final year culinary arts management students has picked up the award in the ‘culinary product development challenge’, run by the Automatic Vending Association (AVA) in partnership with the University...
Food and drink manufacturers cannot “sit back” and watch the obesity crisis worsen, a leading weight loss surgeon has urged, following the release of a report calling for a 10-year strategy to tackle the UK's obesity crisis.
A tobacco-style regulation should be introduced to reduce children’s exposure to “unhealthy” food products and help to protect and promote healthy diets, according to health campaigners and consumer advocates.
Children’s attitudes to health are being improved by kids’ diet scheme PhunkyFoods – funded by Nestlé and 2 Sisters Food Group – according to research revealed today (October 28) by Leeds Beckett University.