Confectionery

RSSL takes on global R&D role as Kraft restructures

RSSL takes on global R&D role as Kraft restructures

By Elaine Watson

Reading Scientific Services (RSSL) will house an expanded global science and technology centre supporting Kraft worldwide following a radical restructuring that will also see Cadbury Bournville transformed into a global centre of excellence for chocolate...

Welcome to the dark side

Welcome to the dark side

With the trend towards dark chocolate gaining momentum, cocoa bean prices are rising, as are calls for certification. Michelle Knott reports

Spirulina faces legal questions

Spirulina faces legal questions

By Elaine Watson

Spirulina, the blue colour from algae used in Nestlé’s Smarties, is one of 10 substances used to colour food that faces an uncertain future as its legal status is scrutinised.

Follow us

Featured Events

View more

Products

View more