In this paper Jeff Williams, Head of Food and Drink Sector at S A Partners, communicates the importance of building business-wide sustainable systems of Continuous Improvement (CI), which goes beyond the traditional focus on operations management and manufacturing.
The paper is based upon a presentation Jeff delivered to a sector based, senior management audience at a major food retailer’s annual supply chain conference.
The paper provides insight into the successful and sustainable implementation of Lean, and the components that drive successful business strategies.
• Continuous Improvement
• Sustainable system of CI
• Sustainable system of continuous improvement