Product Brochure

Interfood maximise your yield in Fresh Meat Portioning/Slicing

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Format: PDF file | Document type: Product Brochure

Interfood maximise your yield in Fresh Meat Portioning/Slicing

Get the best from your Fresh meat portioning, with the advanced pressing and slicing system from TVI. For both bone-in and boneless products, the patented gripper-less press and slice systems significantly increase yield while improving pack presentation.

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