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Do we both have a future?

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Within the EU Guidance Notes on the Classification of Food Extracts with Colouring Properties the European Commission provides clarity on the demarcation between Colouring Foods and additive colours. This gives reassurance to food manufacturers, retailers  and health conscious consumers. When you want to understand what this means for your products; with respect to classification, composition, labelling or your competitive advantage, please take a look at or if you prefer just write to us.

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Enticing colours for plant-based products

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Enticing colours for plant-based foods

Shoppers want plant-based products to look just like the real thing. Plant-based colours allow brands to mimic the appearance of animal products while maintaining clean labels.

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