Cereals and bakery preparations

Packaging, Food and drink, Innovation, Digital, Flexibles, Pouches, Recycling

Six top trends to drive food and drink packaging

By Michael Stones

The inexorable rise of digital printing is the first of six key trends set to influence the global food and drink packaging industry next year, according to a new report from Mintel.

Snack attack: Fox's hopes the Star Wars branding will send sales rocketing

Fox’s Biscuits cashes in on Star Wars mania

By Michael Stones

Fox’s Biscuits, part of the 2 Sisters Food Group, is hoping for a stellar sales boost for its Star Wars branded products, after the release of the movie blockbuster Star Wars: The Force Awakens.

A new Exports Commission is needed urgently to boost exports: CBI

Set up new Exports Commission, urges CBI

By Michael Stones

An independent, national Exports Commission should be set up to boost exports – including food and drink exports – the Confederation of British Industry (CBI) has told government.

Storm Desmond has devastated urban areas and threatened food production

United Biscuits factory hit by Storm Desmond

By Michael Stones

A United Biscuits factory alongside thousands of other businesses and private homes have been hit by Storm Desmond, which delivered record rainfall to north west England and Scotland.

A number of food recalls were made this week over allergen fears

Asda, Co-op and M&S all forced into allergen recalls

By Laurence Gibbons

Asda, the Co-operative and Marks & Spencer (M&S) were all forced to recall products last week over mislabelled allergen advice that could cause health risks to allergen sufferers.

The SWA is opening a new London office to help boost exports currently worth £4bn a year

Scotch whisky London office to boost £4bn exports

By Michael Stones

The Scotch Whisky Association’s (SWA’s) new London office, will help to grow exports of Scotch, currently worth £4bn a year, while boosting jobs across the UK, claims the association.

Stormy outlook: climate change was already cutting UK yields, warned the NFU

Climate change is cutting UK food production: NFU

By Michael Stones

Climate change is already cutting UK food output, according to a survey conducted by the National Farmers Union (NFU), as US president Barack Obama said the UN climate conference in Paris could be a “turning point” in global efforts to halt rising temperatures.

Speciality Breads has opened a new £3M bakery in Margate, Kent

Speciality Breads opens new £3M bakery

By Michael Stones

Speciality Breads has opened a new £3M 3,000m2 bakery near Margate, Kent, which will lead to the creation of up to 30 jobs in the New Year.

Bakery’s behind the scenes look

Me and My Factory

Signature Flatbreads: What we’ve learnt

By Laurence Gibbons

The brothers at the helm of Signature Flatbreads – William and Charles Eid – took Food Manufacture on an exclusive tour of its impressive production facility in Dunstable, Bedfordshire as part of our Me and My Factory feature series.

Premier Foods's recovery strategy was showing signs of success: Investec

Premier Foods recovery strategy ‘starts working’

By Michael Stones

Premier Foods’s recovery strategy is “starting to bear fruit”, according to City analyst Investec, after the manufacturer posted its first quarterly branded sales rise in two years last week.

Delia Smith remained quiet on calls to intervene in support of pastry workers

Delia Smith quiet on Jus-Rol factory workers’ appeal

By Michael Stones

TV chef Delia Smith is ‘too busy’ to intervene in a dispute between General Mills and workers at its Tweedmouth factory, which manufactures Just-Rol pastry, following the manufacturer’s plans to cut 265 jobs at the site.

Things are looking up at Real Good Food Company following its sale of Napier Brown

Real good results for Real Good Food Company

By Laurence Gibbons

Real Good Food Company (RGFC) has posted a £9.3M profit after tax for the six months to September 30 2015, largely off the back of the sale of its Napier Brown business for £44M.

The Eid brothers have big plans for Signiture Flatbreads

Me and my factory

Brothers ... still in naans

By Rick Pendrous

William and Charles Eid have big plans now they are back at the helm of Signature Flatbreads, the 50:50 joint venture with Aryzta. The brothers spoke to Rick Pendrous

William (left) and Charlies Eid have ambitious plans

Signature plans to open 20 bakeries in India

By Rick Pendrous

Signature International, which already has a production facility built to European standards in the city of Nashik – 200 miles north of Mumbai – has plans to build 20 flatbread manufacturing plants across the Indian subcontinent within the next five to...

Top crust: Awards host Mark Durden-Smith (left) and Alcontrol Laboratories’ md Mike McCorkell (right) present Premier's Richard Martin and Phil Ellis with their Bakery Oscar

Food Manufacture Excellence Awards

Premier Foods's edible poster scoops bakery Oscar

By Michael Stones

An edible poster campaign has helped Premier Foods (Mr Kipling) win the coveted Bakery manufacturing company of the year in the industry’s Oscars – the Food Manufacture Excellence Awards (FMEAs) – at the Lancaster hotel, London in a glittering award ceremony...

A supervisor had voiced concern about the machine two years ago

Greencore fined £40k for severed fingers

By Michael Stones

Food to go business Greencore has been fined £40,000 after one of its workers had two fingers severed in a workplace accident, due to safety failings.

Ulrick & Short: new emulsifiers will mean up to a day's additional shelf-life

Starches add to bread shelf-life

By John Wood

Two starches that are claimed to increase the shelf-life of loaves significantly and enhance the height and softness with no detriment to taste or texture, have been launched by clean label ingredient specialist Ulrick & Short.

Délifrance UK's £30M investment has included a new stone-baked bread line

Délifrance UK invests in £30M premium rustic bread line

By Rick Pendrous

Premium rustic breadmaker Délifrance UK has unveiled the results of a £30M investment programme at its west London bakery, which has boosted its capacity for supplying frozen products to foodservice and retail.

Lakhani is predicting growth at Kolak Snack Foods

Snack market will grow despite war on fat

By Laurence Gibbons

The crisp and snack market will continue to grow despite greater public focus on sugar, salt and fat content in foods, according to the boss of one snack firm.

Andy Wood is backing Britain's continued EU membership with both barrels

Brewery boss backs EU membership campaign

By Michael Stones

The boss of Adnams brewery has joined food industry executives and other business leaders in backing the Confederation of British Industry’s (CBI’s) campaign in support of Britain’s EU membership.

Nestlé's Maggi noodle recall dented regional profits

Nestlé results hit by Maggi noodles recall

By Michael Stones

Nestlé is counting the cost of its Maggi noodles recall, after admitting it had “a significant impact” on regional performance in third-quarter results posted today.

SABMiller has said cheers 'in principle' to AB InBev's improved takeover bid

SABMiller and AB InBev agree takeover plan

By Michael Stones

The birth of a new global mega brewer moved a step closer today, as SABMiller revealed it had  accepted “in principle” a higher takeover bid from rival Anheuser-Busch InBev, which valued the business at £44 a share.

Nearly 20% of firms lack any recall strategy

Exclusive

No recall plan risks losing food firms millions

By Michael Stones

Nearly 20% of food and drink businesses risk losing many millions of pounds by failing to put in place plans to cope with a product recall, warns new research from law firm Roythornes.

William (left) and Charles Eid are leading Signature Flatbreads' growth

Signature Flatbreads invests in new lines

By Rick Pendrous

Signature Flatbreads is well under way with the construction of a large expansion project which will see £10M invested in two new production lines and associated facilities to meet the expanding capacity needed for the rapidly growing company.

New technology has made breakfast cereal maker Dailycer more competitive

Dailycer to double turnover to £54M

By John Wood

Breakfast cereal manufacturer Dailycer is aiming to double its turnover to more than £54M in the next three years following a £4.2M investment in a high-tech production line.

Joanne Denny-Finch

IGD launches healthy eating programme

By Michael Stones

Grocery think tank the IGD has launched a new healthy eating programme to begin next year, designed to improve the nation’s diet.

Carlsberg workers who belong to Unite are to take industrial action from Thursday

Carlsberg workers take industrial action: Unite

By Michael Stones

Nearly 200 Carlsberg engineers, brewers, processors and packers will take part in an a continuous ban on overtime and work-to-rule on Thursday (October 1), after the firm imposed what Unite the union described as a worldwide pay freeze.

The Tyrells boss has been targeted by anti badger cull activists

Tyrrells Crisps boss in ‘firing line’ over badger cull

By Michael Stones

Tyrrells Crisps boss David Milner has found himself ‘in the firing line’ of direct action against the badger cull, after the anti-cull group Stop the Cull published his home contact details and invited supporters to contact him directly to protest against...