Brakes foodservice has made a series of commitments to the environment, responsible sourcing, health and nutrition and communities, following a wide-ranging review of its corporate, social and environmental responsibility strategy.
A free trade agreement (FTA) between Russia, Belarus and Kazakhstan will bring trade benefits for the European dairy industry, but it could bring also lead to possible disruptions due to a variance in export certificates between the countries, said the...
Dutch dairy giant FrieslandCampina has announced its plans to close two of its cheese plants in the Netherlands, Varsseveld and Leerbroek, and will invest €47m to improve efficiency at five of its remaining production facilities.
Tate & Lyle has agreed the sale of its molasses business to W&R Barnett for £67 million cash, a deal that is consistent with its strategy to dispose of its bulk ingredient operations and focus instead on specialty ingredients.
Despite industry reduction efforts, Americans still far exceed recommended limits for intake of added sugars, consuming an average of 475 calories’ worth per day, according to the American Heart Association.
A new Turkish government report shows that the nation’s consumers are increasingly favouring the mass grocery retail (MGR) sector, while rising disposable incomes also mean an accompanying shift towards packaged, frozen and processed foods.