Manufacturing

Clothier attended Food Manufacture's Business Leader's Forum on 22 January

Wyke Farms to double capacity of Bruton factory

By Rod Addy

Wyke Farms is doubling capacity at its Bruton plant in Somerset, having secured planning permission for the move as part of a five-year plan to maintain the business' strong growth.

Food and drink trends for 2019

Key food and drink trends for 2019

By Noli Dinkovski

From pegan diets to cannabidiol oil, we offer a snapshot of what 2019 holds for the UK food and drink industry.

Finnebrogue’s current meat-free range includes vegan burgers Beet & Quinoa and Spicy Bean

Finnebrogue to open £3m meat-free factory

By Noli Dinkovski

A Northern Ireland bacon and sausage processor is to capitalise on the growing demand for non-meat alternatives by opening a £3m vegan and vegetarian factory.

Detection and inspection equipment is evolving to help with traceability as well as tracing contaminants

Equipment in-depth

Detection and inspection: a vision of the future

By Alyson Magee

The latest detection and inspection equipment can help manufacturers improve quality and traceability as well as reduce contamination and food waste, bringing cost savings too.

Follow us

Featured Events

View more

Products

View more