The future of plant-based proteins 2020


Food Manufacture​ proudly presents The future of plant-based proteins: roots of further growth, following the resounding success of sister brand GlobalMeatNews’​ conference Shaping the Future of Plant-Based Protein last year.

We invite ingredients, finished product manufacturers, brands and retailers to attend this event at the Park Plaza Hotel, Amsterdam Airport on 27-28 May 2020, to look at the most significant international start-ups and product launches from 2019-2020, plus emerging trends for the next 12 months.

Whats’s more, there will be in-depth sessions that will address current technical and operational challenges inherent in creating plant-based meat and dairy placements and examine the functional and nutritional options open to processors targeting vegans with such products.

Attendees will have the chance to mix with some of the biggest and most inventive companies in the plant-based meat industry and gain commercial insight and inspiration.

Platinum Sponsor​ – Kerry Taste & Nutrition

Platinum Sponsor​ – Roquette

Gold Sponsor​ – Atlantic Natural Foods

Supporter​ – Firmenich

Supporter​ - Ingredion

Event location

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