Conference

Anaphylaxis Campaign 2018 Corporate Conference

The theme of this year's conference is ‘Food Allergies: Developing a Safer Future’ and will see a variety of opinion leaders including regulators, scientists and food industry experts sharing their insights.

Chaired by Professor Tony Hines, MBE, FIFST, the conference will also feature speakers from the regulator, scientist, healthcare professional and food industry fields.

Featured speakers include Julia Pepler, Food Integrity Consulting founder and director; Helen Seward from Marks & Spencer; Michael Walker, referee analyst in the Laboratory of the Government Chemist and Dr Michael Radcliffe, consultant in Adult Allergy.

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