Fresh produce

Winfresh UK distributes bananas to major supermarkets. Image by Pete Linforth from Pixabay

Banana supplier Winfresh UK enters administration

By Gwen Ridler

Banana supplier Winfresh UK Ltd – located at Little Canfield near Stansted Airport in Essex – and owned by Winfresh Ltd, has entered administration, placing 70 jobs at risk.

Hundreds of workers are being tested for coronavirus at Evesham Vale Growers Ltd

Coronavirus strikes Evesham Vale Growers tomato packing site

By Gwen Ridler

Hundreds of employees at a tomato packing site in Worcestershire supplying retailers including Sainsbury’s, Morrisons and the Co-op are being tested for COVID-19, after 14 members of staff tested positive for the novel coronavirus.

Argent outlined measures to tackle coronavirus in its latest financial results

Argent Foods furloughed 500 in tough coronavirus measures

By Gwen Ridler

Argent Foods furloughed more than 500 workers in businesses hit hardest by the coronavirus pandemic alongside other tough measures, it announced in its financial report for the 12 months to 31 December 2019.

The electronic apple (seen here in blue) can help reduce food waste by identifying potential causes of damage during packing

Electronic apple helps prevent food waste

By Gwen Ridler

A new electronic ‘apple’ could help prevent delicate goods being damaged in transit and prevent food waste, according to its developer Brillopak.

Greencore has confirmed a case of COVID-19 at its Northampton site

Union raises concern over Greencore coronavirus case

By Gwen Ridler

Members of the Bakers’, Food and Allied Workers’ Union (BFAWU) at Greencore’s Northampton factory have raised concerns after a member of staff working at the site tested positive for COVID-19.

Consumers are snatching up baby food, frozen goods and packaged foods as they weather the coronavirus

Sales double across canned and dried food

By Gwen Ridler

Sales of canned meats, flour and canned beans have more than doubled since significant consumer stockpiling began in response to the outbreak of the COVID-19 coronavirus.

the loss of frictionless trade with the EU could see prices rise and a loss of availability, claimed the BRC

Food prices to rise with Brexit border friction

By Gwen Ridler

The UK will be at risk of higher food prices, reduced supply of short shelf-life goods and a lack of choice as a result of border friction with the EU, according to the British Retail Consortium (BRC).

Farming, trade and adapting to change post-Brexit

Farming, trade and adapting to change post-Brexit

By Gwen Ridler

The future of farming in the UK post-Brexit, the growing trend of plant-based foods and trade negotiations outside the EU were standout discussions at this year’s Business Leaders’ Forum, according to chair Geoff Eaton.

Greggs Vegan Steak Bake saw strong sales

Over 400,000 people back Veganuary

By Michelle Perrett

Over 400,000 people turned vegan in January – up from 250,000 in 2019 – according to organisers of the annual Veganuary initiative, which encourages people to give up meat consumption for the month.

The industry has had a mixed response to the Government's Agriculture Bill

Industry response to Government’s Agriculture Bill

By Gwen Ridler

Industry reactions to the newly published Agriculture Bill were mixed, but questions have been raised about the Government's commitment to food security and the impact of future trade deals in a post-Brexit landscape.

Jack Hamilton talked to Food Manufacture about what lies ahead for the comapny

Mash Direct marching toward growth in 2020

By Gwen Ridler

Growth in 2019, the rise of veganism and “import substitution” are all key to supporting growth for Mash Direct in 2020, according to chief executive Jack Hamilton.

Standards post-Brexit and carbon emissions were key topics at the Oxford Farming Conference

NFU president Minette Batters calls for food commission

By Gwen Ridler

Repeated calls for a food sector council and criticism of the Government’s stance on maintaining standards in future trade deals were key takeaways from today’s politics briefing at the Oxford Farming Conference.

From left to right: Sarah Hall, Caroline Fairburn-Wright, Judy Fairburn, Daniel Fairburn, Sarah Louise Fairburn

Me and my team

Cracking the market with LJ Fairburn

By Daniel Fairburn

LJ Fairburn MD Daniel Fairburn outlines how the firm has seen rapid expansion from a contract supplier to a fully integrated hen and egg supply business.

Export sales success for Mash Direct

Export sales success for Mash Direct

By Gwen Ridler

Foodservice sales and exports success has propelled prepared vegetable and ready meals manufacturer Mash Direct to another year of growth.

Brits will throw away more than a million sprouts this Christmas, according to Warbutons

Brits waste 130m sprouts at Christmas

By Gwen Ridler

The great British public will throw away 130m sprouts and 91m slices of turkey this Christmas, as seven in 10 consumers admit to cooking too much food over the festive period, according to research by Warburtons.

Senior hires in the food and drink industry

Senior hires in the food and drink industry

By Gwen Ridler

Senior hires at Müller Yogurt & Desserts and the appointment of a new planning director at potato processor Branston head up this photo gallery of people on the move in the food and drink manufacturing sector.

Wrights’ £7m investment supported job creation

Wrights Food Group completes £7m investment

By Gwen Ridler

Wrights Food Group has completed a £7m investment programme at its manufacturing sites in Crewe, supporting the creation of new jobs and new contracts.

Producers and retailers have taken great strides in reducing household food waste

Producers make progress toward limiting food waste

By Gwen Ridler

Work to reduce food waste has seen significant progress, but more can still be done to limit the cost of wasted food to the UK, according to the Waste & Resources Action Programme (WRAP).

The food industry has responded to the governments consultation on a National Food Strategy

National Food Strategy: industry submissions

By Gwen Ridler

The UK food and drink industry has called for the Government’s National Food Strategy to focus on the length and breadth of the industry and to uphold the high level of standards currently enjoyed in the UK.

Thanet Earth - one of Fresca Group's biggest businesses - grows vegetables such as tomatoes using hydroponics

Fresh produce supplier reveals mixed performance

By Rod Addy

Fresca Group has reported mixed results in its latest financial period as the name behind Thanet Earth and Manor Fresh invested in growth in banana provision, while the hot 2018 summer affected performance.

The edible code can be used to tell consumers allergen information, ingredients and the point of origin for food products

Edible code reduces need for packaging

By Gwen Ridler

A new edible, scannable code has been developed for food applications, reducing the need for packaging and allowing consumers to track products from farm to fork.

Major disruption is expected at the Irish border if a no-deal Brexit goes ahead, warned experts

No-deal chaos to hit Irish border

By Gwen Ridler

Severe disruption will hit food manufacturers in Northern Ireland (NI) and the Republic of Ireland (ROI) if the UK crashes out of the EU without a deal on 31 October, according to food policy experts.

The potential closure of Swancote Foods has put jobs at the potato processor at risk

Jobs risk at potato processor

By Gwen Ridler

Jobs are at risk at potato processor Swancote Foods after it announced it has entered a 30-day consultation period with its employees regarding the potential closure of its sole site in Telford.

E Park and Sons has submitted plans to build a new factory and create jobs

Potato processor plans to create 15 jobs

By Gwen Ridler

Potato processor E Park and Sons (EPS) is set to create 15 new jobs as part of plans to build a new factory at its headquarters in Macclesfield, Cheshire, subject to council approval.

2 Sisters Food Group has announced plans to close its Witham processing facility

2 Sisters to close poultry site

By Aidan Fortune

2 Sisters Food Group has announced plans to close one of its poultry processing plants in a bid to grow efficiencies in its supply chain.

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