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THE FIRM

THE FIRM

Your cut-out-and-keep guide to top employers 52. Richmond Foods

The future is sealed

The future is sealed

By John Dunn

With plastics soaring in price, John Dunn investigates what developments are taking place to keep costs down while meeting consumer demand for convenience

Great expectations

Great expectations

By Susan Birks

When it comes to flavours, consumers have increasingly sophisticated expectations. But manufacturers and flavour houses are rising to the challenge, as Susan Birks discovers

Tailored to health

Tailored to health

By Susan Birks

With high fat, sugary and salty convenience foods under fire, healthy ingredients could not be more crucial. Susan Birks previews the new trends at this month's Healthy Ingredients Europe show

Fast and natural way to new foods

Fast and natural way to new foods

By Rick Pendrous

Biocatalysis could offer a bright new dawn to the food industry, provided the cost of enzymes in use isn't too high. Rick Pendrous reports

Heinz shares gains at its NDC

Heinz shares gains at its NDC

By Rick Pendrous

Wincanton operates Heinz's national distribution centre (NDC) at Wigan under an open contract which runs until 2009. Rick Pendrous describes an arrangement where both parties benefit financially from efficiency gains made

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