The European Commission (EC) is offering to halve the amount of paperwork for goods exported from Great Britain (GB) to Northern Ireland (NI) and slash food, plant and animal health customs checks by 80%.
China’s latest ban of British beef imports over a case of bovine spongiform encephalopathy (BSE) could damage future trade with the country, according to the Agriculture and Horticulture Development Board (AHDB).
UK seafood firms could avoid costly import tariffs thanks to the free trade agreement (FTA) between Iceland, Norway, Liechtenstein and the UK, according to a report, but the deal was largely 'an exercise in damage limitation'.
Events over the past 18 months have shown how fragile our global food system is. Fotis Fotiadis, chief executive officer and co-founder of Better Origin, discusses what can be done in this opinion piece.